Nam Ngu Fish Sauce is made from pure, fresh anchovy essence, a high-quality product, does not contain toxic substances and ensures the safety of consumers’ health.
Compact and discreet packaging helps preserve the full flavor of the product.
Ingredients:
Anchovy fish sauce, salt water, sugar, flavor enhancer, acidity regulator, synthetic salmon flavor, stabilizer, food coloring, gardenia fruit extract, synthetic sweetener, preservative
How to use:
Use to dip directly with food or add garlic, chili and mix to suit each person’s taste or as a spice for marinating, marinating, frying, stir-frying, cooking,…
Storage:
Store in a cool, dry place, away from direct sunlight, cover tightly after use