Outstanding features:
Kokomi Pro noodles are made from quality ingredients, with delicious chewiness and eye-catching bright yellow color. The highlight is that the product cooks quickly without blanching, saving time for busy people. The rich flavor of spicy shrimp satay sauce not only stimulates the taste buds but also makes you unable to stop enjoying. The product is manufactured using modern technology. All stages from selecting ingredients to processing and packaging are carried out in a closed manner under strict supervision and inspection, ensuring safety for consumers’ health. With outstanding advantages in flavor, quality and convenience, this product will surely satisfy even the most demanding diners. Instructions for use: Put noodles and seasoning packets in a bowl. Pour in 400ml of boiling water. Cover for 3 minutes. Open the lid, mix well and use immediately. Storage instructions: Store in a cool, dry place, away from direct sunlight. Production date: see on product packaging. Expiry date: see on product packaging. Note: The image is for illustration purposes only, the actual product may differ from the image. Product packaging varies depending on the import batch.
Ingredients
Noodles: Wheat flour, palm oil, tapioca starch, salt, fish sauce, stabilizers (1420, 500(ii), 5000), flavor enhancers (621, 635), humectants (451(i), 452(i)), yeast extract, gardenia fruit extract, antioxidants (307c, 320, 321, 330), curry powder.
Soup: Salt, sugar, flavor enhancers (621, 635, 364(ii), 950), palm oil 24.2 g/kg, chili 12 g/kg, coarse powder 10.5 g/kg, garlic 7.4 g/kg, garlic powder 6.9 g/kg, yeast extract, flavorings (synthetic, natural, natural), shallots, pepper powder, acidity regulators (330, 260, 270, 575), dried green onions, anti-caking agent (551), malt, dried shrimp 1.3 g/kg, chicken powder, dried chili 1.3 g/kg, fish sauce, galangal 820 mg/kg, tomato paste, lemongrass 530 mg/kg, shrimp paste, stabilizer (1422), chicken eggs, pineapple, natural colorant (160c(i)), tomatoes, chili powder 150 mg/kg, rapeseed oil, emulsifier (472e), antioxidants (320, 321), natural extract from chili fruit 1 mg/kg.
How to use: Put noodles, seasoning packet, vegetable packet and sauce packet in a bowl. Pour in 400ml of boiling water. Cover for 3 minutes. Open lid, mix well and use immediately.
Storage: Store in a cool, dry place, away from direct sunlight. Do not place near chemicals or products with strong odors.