The delicious, chewy yellow noodles blend in the rich, spicy and sour shrimp Kokomi soup, permeating each strand with an alluring aroma. Kokomi Spicy and Sour Shrimp Noodles 65g cup is convenient, quick, and an attractive choice for a quick, simple meal that is still full of nutrients.
Ingredients
NOODLES – Wheat flour, vegetable oil, tapioca starch, iodized salt, fish sauce, sugar, leavening agents (451i, 452i, 500i, 500ii), thickener (412), flavor enhancer (621, 635), egg white protein mixture, fructose syrup, gardenia fruit extract, acidity regulator (330), curry powder, antioxidants (320, 321).
SOUP – Vegetable oil, iodized salt, sugar, mixed spices and herbs, flavor enhancer (621, 635, disodium succinate), dried protein, onion, chili, galangal, tomato, shrimp powder 4.5 g/kg, tomato concentrate, dried green onion, acidity regulator (330, 270, 260), chicken powder, synthetic flavor, colored annatto seeds, dried shrimp 480 mg/kg, dried shredded pork, fish sauce, preservative (211), synthetic sweetener (951), food color (160c), antioxidant (320, 321). The product contains ingredients derived from wheat, eggs, seafood, soybeans. May contain traces of peanuts and cashews.
How to use: Open the lid of the box. Put the seasoning packet, oil packet and vegetable packet into the box. Pour boiling water up to the line of the box, close the lid and wait 3 minutes. Open the lid, mix well and use immediately.
Storage: Store in a cool, dry place, away from direct sunlight. Do not store near chemicals or products with strong odors.