Cung Dinh Potato Noodles with the flavor of braised pork ribs and bamboo shoots are made from wheat flour, tapioca starch, egg powder, salt, sugar, five-fruit spices… carefully selected raw materials, producing high-quality products.
The product is manufactured on a modern technological line. Every step from selecting raw materials to processing and production is strictly inspected by experts in the food industry, so you can rest assured when using it.
The delicious soup with the flavor of braised pork ribs and bamboo shoots, combined with fragrant and chewy noodles will surely impress you from the first try.
Ingredients:
Noodles: Wheat flour, shortening, tapioca starch, potato starch (10g/kg), salt, flavor enhancer (621, 631, 627), yeast extract, tyrwongs powder (1g/kg), thickener (412,466), leavening agent (500ii, 451i, 452i), natural color (100i), antioxidant (320).
Soup: Water, vegetable oil, salt, sugar, flavor enhancer (621, 631, 627), five fruits (tomato, carrot, onion, kohlrabi, radish) (20 g/kg), imitation meat (from beans), dried vegetables (scallion leaves, okra), fresh onion, fresh garlic, coriander leaves, soy sauce, fish sauce, spice mixture, shrimp powder, yeast extract, bone broth (0.25 g/kg), acidity regulator (296), natural annatto color, natural color (160c), preservative (211), antioxidant (230).
Instructions for use: Put noodles and seasoning packets in a bowl. Add enough boiling water, cover tightly for 3-4 minutes. Open the lid, mix well and enjoy
Storage instructions: Store in a cool, dry place