– Cholimex black soy sauce is made from pure soybeans, through a strictly tested fermentation process, then processed with vacuum sterilization technology, helping to eliminate harmful bacteria while still retaining the delicious taste and natural aroma of the product.
– Suitable dishes to eat with black soy sauce: beef balls, fish balls, shrimp balls, pork balls, fried meat, grilled meat, Beijing roast duck, char siu, spring rolls, skin rolls, spring rolls, boiled seafood… or mixed with pho to create a rich, delicious flavor for pho broth.
Ingredients: Soybeans, Sugar, Water, Salt, Vinegar, Stabilizer…
Uses: used with pho or dipping sauce for fried and grilled dishes
Store in a cool, dry place, away from direct sunlight.