– Kim Chi Hot Pot is currently a culinary trend among young people, the spicy hot pot broth with the divine taste of kimchi when combined with typical Korean spices has contributed to creating a delicious and unique hot pot dish that stimulates the taste buds.
– Kim Chi Hot Pot Sauce is a convenient sauce used to prepare Kim Chi Hot Pot, Kim Chi Soup, Kim Chi Spicy Seafood Noodles without the need to add any other spices
Ingredients:
Kim Chi Cabbage, Kim Chi Powder, Onion Powder, Spices (Chili, Ginger), Garlic Powder, Fish Sauce, Korean Chili Powder, Ginger, Galangal, Concentrated Tomatoes, Sesame Oil…
Instructions for use:
Shake well before use
Used to prepare Kim Chi Hot Pot, Kim Chi Soup, Kim Chi Spicy Seafood Noodles
1 bottle of 280g mixed with 1.8 liters of water. Depending on taste, increase or decrease the amount of water accordingly.
Storage instructions:
Before opening: Store in a cool, dry place, away from direct sunlight.
After opening: Store for no more than 7 days at 0 – 5 (oC) or in the refrigerator