– Cholimex ginger chili sauce is made from 100% fresh chili and pure fresh garlic, without using spicy powder and artificial garlic flavor.
– Prepared according to the typical recipe of Cholimex chili sauce, adjusted to a mild spiciness, fragrant with ginger and has a rich aftertaste to increase the appeal when enjoying the dish.
– Used with boiled chicken, boiled duck, seafood, roasted chicken, roasted duck, salads…
Ingredients: Water, sugar, chili, ginger, tomato, salt, vinegar. Stabilizer: Acetylated Distarch Adipat (1422). Flavor enhancer: Monosodium glutamate (621), Preservative: Sodium benzoate (211) or Potassium sorbate (202), synthetic color: sunset yellow FCF (110).
Instructions for use: Use with grilled dried squid, boiled seafood, fried seafood, spring rolls, fried chicken, french fries, cheese potatoes, noodles, hamburgers, pho, pizza…
Storage instructions: Store in a cool, dry place. Keep refrigerated after opening.