• Cholimex fried fish sauce is a convenient product that saves time preparing the sauce to pour over fried fish dishes because it combines all the spices: chili, garlic, pineapple, onion, sugar, salt, cooking oil, vinegar
• Produced using modern technology, all stages from selecting raw materials to bottling are closed under strict supervision and inspection
• The product does not contain chemicals or toxic preservatives, ensuring safety for consumers’ health
How to use:
After frying the fish until golden brown, pour the sauce directly onto the fish and serve hot.
Ingredients: Chili, garlic, pineapple, onion, sugar, salt, cooking oil, vinegar, sesame, water, etc.
Storage instructions: Store in a cool, dry place.