Cholimex Braised meat sauce is very convenient for stewed meat dishes because it combines enough spices such as fish sauce, garlic, onion, sugar, salt, MSG, caramel, pepper. With just enough meat stew seasoning, you will have a delicious, flavorful pot of stewed meat.
Save time for home chefs and also create a delicious dish with rich flavor, connecting family members on a small meal tray.
Usage: 1 50g pack can cook 400g of meat.
Ingredients
Sugar, fish sauce, iodized salt, soybean oil, water, garlic, onion, chili, pepper, …
INSTRUCTIONS FOR USE:
Marinate 50g of meat stew seasoning with 400g of meat, marinate for 20 minutes. Put the meat on the stove, stew over low heat until the meat is firm. Then add 150ml boiling water, bring to a boil, reduce heat, simmer until sauce thickens. Turn off heat, add pepper (to taste).