Chinsu Complete Seasoning Sauce for Braised Pork 70g Pack with a sophisticated formula that is fully aligned from premium sauce-type spices to help the delicious dish penetrate deeply, absorb quickly, and have a beautiful, eye-catching color. Just stir well for 2 minutes after frying to have an attractive braised pork dish, extremely delicious for the whole family, both quick and irresistibly fragrant.
Ingredients:
Fish sauce (fish, salt, water), water, sugar, shallots, vegetable oil, flavor enhancers (621, 635), garlic, salt, dextrose, onion, stabilizers (1442, 471, 415), colorants (caramel (150a), natural paprika oleoresin), mixed spices, coconut caramel, acidity regulator (330), synthetic flavors, preservatives (202), synthetic acesulfame potassium sweetener, antioxidants (320, 321).
How to use:
Marinate 400g of meat with 1 packet of Chinsu braised meat sauce for about 10 minutes. Put the meat in a pot, add about 1 cup of water and boil. You can add boiled eggs. Simmer until the meat is tender, absorbs the flavor, and has the desired golden brown color.
Storage: Store in a cool, dry place, away from direct sunlight.